Now I just wanted to post about this delicious cake that I made yesterday it is very simply to make and it is my home-made chocolate cake recipe.
Ingredients for sponge:
Self raising flour-200g
Baking Powder-table spoon
chocolate-3 squares of caburys dairy milk
Hot chocolate powder-3 table spoons
filling and topping:
Cabury's dairy milk-2 bars
1.Pre heat on to 180 degrees.
2.Put all the ingredients for the sponge into one bowl.Mix the ingredients with a whisk or a wooden spoon and until there is a smooth consistency.
3.Grease to round cake baking trays,Then half the mixture into both of the trays.
4.Put the cakes into the oven then remove and check it is cook aft 25 mins if not cook for a further 5 mins.
For the filling:
1.You need to melt to bars of your desired chocolate.You can either melt it but putting it in a microwave.But i find that the chocolate taste better if you boil the kettle then put the water in a jug and place the chocolate in a plastic bowl on top of the jug.
2.Once the chocolate is melted you need to place half of it in the middle of the two cakes.The on top of the cake.
3.And if you want you can add some sprinkles to make you cake look more colourful
And you done! hope you try to make it and if you do take a picture and let me have a look x